This is the table sauce from Meat Mitch's famous Char Bar BBQ Restaurant in KC...please do not spill on the table or you will be chewing wood. When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, fois gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water your flowers. WHOMP!
Ingredients: water, tomato paste, sugar, apple cider vinegar, distilled vinegar, brown sugar, salt, spices (including celery seed), natural flavors, dehydrated garlic and onion, lemon juice concentrate.