IPO Barbecue Sauce
A thinner sauce, sweet with a vinegar twang, good for any kind of meat.
The best way to describe IPO is how it got here…a young, impressionable barbecue sauce made a road trip through Memphis and the Carolinas, and ended up in Kansas City where all good sauces are born. Twelve years in the making, IPO is the first product Rod developed for sale. It’s also the sauce that made Rod a national champion and the country’s best pork rib cook.