Name: ROMA Hybrid Gas & Wood Oven On Stainless Cart
Brand: Fontana Forni
SKU: FTROM-H-A|FTCART-XL
Price: 8776.0 CAD
Availability: InStock

ROMA Hybrid Gas & Wood Oven On Stainless Cart

$9,618.00 $8,776.00 Save $842.00

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Colour

Dark Grey

Red

Stainless Steel +$300

Quantity

The Roma (Rome), with its vast 900 sq inches of cooking space and a mighty 75,000 BTU burner, can effortlessly cater to large gatherings by accommodating four 10-inch pizzas simultaneously. This oven offers a unique choice between gas and/or wood-burning modes. As an evolution of our cherished Marinara, the Roma hybrid oven embodies the versatility and tradition of authentic Italian outdoor cooking.

Upgraded 75,000 BTU Burner: Larger, more powerful burner
Fuel: Propane (Natural gas conversion kit available on request)
100% Italian Craftsmanship: designed and built in Italy since 1978
Heats up to 900 degrees safely, reaching 750 degrees within 30 minutes or less
Quick rebound time for maintaining ideal stone temperature for Neapolitan pizza
Solid welded bent-steel dome: engineered for all weather, made to endure
Safe to touch exterior when in use, rock wool fully Insulated for efficient heat retention

DETAILS:

Modern Design: Sleek aesthetic with modern alloy handles, a durable metal gas knob, and an ignitor button. Crafted for longevity, our ovens are the perfect addition to your outdoor kitchen.
Easy Maintenance: Fully removable burner assembly accessible via a servicing panel at the rear of the unit for easy servicing and maintenance.
Optimized Heat Retention: Advanced insulation and heat flow deliver superior heat retention and faster heat-up times. Redesigned chimney entrance synergizes with increased BTUs, eliminating the need for a damper.
Improved Oxygenation: Strategically placed oxygenation ports beneath the burner enhance the oven's efficiency and contribute to its sleek aesthetic.
Sturdy & Safe: Taller metal cylinder feet not only enhance oxygenation but also protect your cooking surface.
Energy Efficiency: The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage.
Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concerns.
Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more.
Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.

PRODUCT SPECS

External Dimensions: 41"D, 39"W, 57"H (+79"H with chimney)
Internal Dimensions: 32"D, 32"W, 16"H
Cooking Surface Area: 32"D, 28"W, 16"H

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