Fire up your grill because this dough is designed to cook directly on the grates. Each package makes TWO 14" Outdoor Grilling crusts.
Outdoor Grilling has less gluten in it than Neapolitan, so it rises less. It is intended to be rolled out and become a thin and crispy crust. It is designed to be cooked right over a hot fire, but works great on a stone or pan in an oven or grill.